Are you looking for a stainless steel machine for pressing dough.
Order(MOQ) :
1 machinePayment :
T/T; L/CProduct Origin :
ChinaShipping Port :
Shanghai portLead Time :
20~30 working days• MACHINE DESCRIPTION
SLYM series is widely used in steamed buns, breads production. Pressing, turning, folding caculating, outputing the dough automatically. The pressed dough is surface-smoothed and finely textured.
• MACHINE PHOTO
• TECHNICAL PARAMETERS AND ELECTRICAL SCHEMATIC DIAGRAM
Model | SYM | SLYM-240LB |
Production Capacity | 0-1000 kg/h | 0-0.15t/h |
Surface thickness | 8-25 mm | 8-25 mm |
Surface width | <550 mm | <350 mm |
Voltage | 380 V | 380 V |
Power | 5.5 kw | 2.5 kw |
Overall Dimension | 1560×1100×1405 mm | 1580×1010×1340 mm |
Machine Weight |
about 1000 kg | about 600 kg |
• ABOUT ZLINE
We don’t just build machines—we create rhythm, efficiency, and trust. Since 2007, we’ve grown into a team of nearly 300 with a 50,000-square-meter modern facility. We believe great equipment isn’t defined by specs alone, but by quiet reliability on the factory floor. Choosing us means choosing a grounded, dependable way to meet production challenges. We don’t just serve the baking industry; we understand its tempo, its texture, its passion. Whether it’s for soft buns or crisp pastries, our solutions adapt, evolve, and rise—just like the dough they handle.
• WHY CHOOSE THIS MACHINE
This machine is as a part of the supporting equipment f bakery food production line , which is also supports standalone use. Thanks to this characteristic, the machine is ideal for bakeries of all sizes, from small to large-scale operations. ZLINE definitely support customize machine.After all, every customer has different requirement. ZLINE provide different kinds of support. ZLINE has spare parts supply, inspection&maintenance and customer training.
Our hours
Mon 11/21 - Wed 11/23: 9 AM - 8 PM
Thu 11/24: closed - Happy Thanksgiving!
Fri 11/25: 8 AM - 10 PM
Sat 11/26 - Sun 11/27: 10 AM - 9 PM
(all hours are Eastern Time)