high quality pastry dough forming line

• How Does the Pastry Production Line Meet Bakery's Demand for Different Sizes and Shapes of Bread?

  Sep 03, 2025

  In today's highly competitive baking industry, bakery factories are not only pursuing high output but also placing greater emphasis on product diversity. Different sizes and shapes of bread often represent distinct market positioning and target consumer groups, directly impacting a brand's market co...

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